All posts in Eat & Drink
What’s everyone up to this Memorial Day weekend? Right now we’re prepping for our vertical gardening demo in LA (happening on Saturday — come!… ►
Grapefruit season’s winding down, and pepper season’s kicking up! And so our thoughts turn to where these two ingredients intersect best: inside the spicy paloma cocktail.… ►
In the cycle of challenge/triumph/better-luck-next-time that is gardening, planting seeds has always thrown us for a loop. How can one humble kernel contain so many expectations?… ►
My co-Hort Ryan and I are feeling rosy right now as we get ready for our (get ready for this:) twelfth Valentine’s Day together this weekend.… ►
Wondering what to give the plant lover in your life? Well, we have some ideas.
In fact, we have an ideabook full of ideas.… ►
Guava season has officially begun! Although none of the egg-shaped green fruits have conked us on the head yet (a sign of good luck anyway), our Acca sellowiana tree has been dropping goodies left and right since late July.… ►
The last decade has not been kind to the carnation.
Maybe it’s all the unholy dye jobs, or their association with homecoming boutonnieres, or their street-corner ubiquity that turned the pedigreed Dianthus caryophyllus into a pop culture punchline.… ►
“You know, I don’t think I’ve ever seen Chantal turn down champagne,” Ryan said in our kitchen a few days ago.… ►
We’re big believers in rock gardens. Why? For one, that’s where we try to contain our mint — which grows and grows and grows…and grows.… ►