Hops, Hives and a Mile-High Harvest: Waldorf Astoria’s Exec Chef on the New Rooftop Garden
Earlier this month, the famed Waldorf Astoria in New York officially launched its rooftop garden, a dreamscape of tomatoes, eight-ball squash, fig and apple trees, carrots, hops, lavender, alpine strawberries, edible flowers and eight varieties of basil. The raised beds and containers are located al...
19 June, 2013
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